carne

Name: Corso di formazione CARNE PORZIONATA
Start: 2017-03-21T15:00:00+01:00
End: 2017-03-21T17:00:00+01:00
Location: Ristopiù Lombardia

Marzo 2017
Corso di formazione CARNE PORZIONATA

21 Marzo 2017 / 9:30 - 11:30

Ristopiù Lombardia Via Monte Tre Croci, 5, Varedo, MB, Italia

GRATIS PER I POSSESSORI DI RISTOCARD CORSO DI FORMAZIONE CON IL RESTAURANT COACH programma del corso: - presentazione dei prodotti - analisi dell’importanza del food-cost - preparazione con chef Ruggero e Restaurant Coach - per ogni piatto indicheremo il food-cost.

€20
Corso di formazione CARNE PORZIONATA

21 Marzo 2017 / 15:00 - 17:00

Ristopiù Lombardia Via Monte Tre Croci, 5, Varedo, MB, Italia

GRATIS PER I POSSESSORI DI RISTOCARD CORSO DI FORMAZIONE CON IL RESTAURANT COACH programma del corso: - presentazione dei prodotti - analisi dell’importanza del food-cost - preparazione con chef Ruggero e Restaurant Coach - per ogni piatto indicheremo il food-cost.

€20

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carne

Marzo 2017

Corso di formazione CARNE PORZIONATA

Corso di formazione CARNE PORZIONATA